RAIG - FREEMINER BREWERY

Freeminer Brewery celebrated 10 years of brewing in the Forest of Dean in 2002 and over this time has expanded from a 5-barrel to a 40-barrel plant to cope with an increase in cask and bottle ales in Britain and abroad. A number of independent wholesalers are used to ensure a national distribution of the beers from its rural location. Some 40 oulets are supplied direct.
The brewery is a member of SIBA.

Freeminer Beers

• Bitter (ABV 4%)
  A light, hoppy session bitter with an intense hop aroma and a dry, hoppy finish.
• Speculation Ale (ABV 4.8%)
  An aromatic, chestnut-brown, full-bodied beer with a smooth, well-balanced mix of malt and hops, and a predominantly hoppy aftertaste.
• Shakemantle Ginger Ale (ABV 5%)
  A refreshing ginger ale. Unfined, with a high wheat content, it is like a European-style wheat beer. Ginger dominates throughout, mingled with a light hoppiness. Champion Beer of Britain Speciality Beer 1998.
• Trafalgar IPA (ABV 6%)
  Pale, heavily hopped traditional IPA with a pronounced bitterness; hoppy nose, malt and hops on the palate and a dry, hoppy finish.
• Morses Level (ABV 4%)
• Gold Standard (ABV 5%)
  Seasonal Beer - Summer-Autumn
• Strip and At It (ABV 4%)
  Seasonal Beer - Spring
• Deep Shaft Stout (ABV 6.2%)
  Seasonal Beer - Spring-Summer
• Celestial Steam Gale (ABV 5%)
  Seasonal Beer - Summer
• Slaughter Porter (ABV 5%)
  Seasonal Beer - Winter